AMERSHAM BURGERS
Beef or Lemon & Thyme ChickenStandard 6.25
As above, with cheddar cheese. 6.75
Cheese & Bacon. 7.25
All burgers are handmade using quality meat from a very reputable butcher VEGETARIAN BURGER
Roasted Pumpkin Fillet, spinach & ricotta cheese, topped with pesto (v) 6.25
All served with hand cut chips
MAIN MEALS
Creamy Cauliflower Soup with toasted ciabatta 3.25Chicken & Mushroom Pie, mash or chips, peas, onion gravy 6.75
Steak & Ale Pie, mash or chips, peas, onion gravy 6.75
Root Vegetable Pie, mash or chips, peas, onion gravy 6.75 (v)
Cumberland Sausages, mash, caramelised onions, gravy 6.75
Beef & Guinness Stew, buttered new potatoes 6.85
Fish Pie, sauted curly kale 7.50
Salmon fillet, salsa verde, sauted new potatoes 7.50
Beer-Battered Haddock, hand cut chips, mushy peas, home-made tartar sauce 7.50
SANDWICHES
(Only served at lunchtime)
All sandwiches served with hand cut chips
Fish fingers with homemade tartar sauce 4.75
Bacon, lettuce and tomato (Served with mayo) 4.75
Cumberland Sausages with caramelised onions & whole grain mustard 4.75
Ploughman mature cheddar cheese with Branston Pickle, tomato and lettuce 4.75
DSNACKS/SIDES
Potato Wedges, sour cream, chive and garlic 2.75 (v)
Hand Cut Chips 2.25 (v)
Hummus and pitta 2.95 (v)
Why not add some toppings to your chips or wedges? Cheese or bacon, 50p each.
SUNDAY ROASTS
£8.00£7.00 (WITH REGULARS CARDS)
All roasts are served with Caramelized red cabbage, Roast Carrots, Roast Potatoes, Yorkshire Puddings, Peppered Parsnips, Curly Kale and homemade gravy. (veg changes according to seasons)
-Roast leg of Lamb-
with Garlic, Rosemary and Mint sauce
-Roast Half Chicken-
with Lemon and Thyme
-Roast Topside of Beef-
with Horseradish
-Mushroom Puff Pastry Tart (V)-
DESSERT
Homemade bread and butter pudding with vanilla custard £3.50Chocolate Pudding with double cream £3.50
